Vietnamese Summer Rolls with Seared Shrimp

These Vietnamese summer rolls are perfect for warm weather gatherings, featuring juicy seared shrimp, rice noodles, marinated vegetables, and fresh herbs.

Nime Chow (Cambodian Spring Rolls)

Nime Chow are fresh Cambodian spring rolls stuffed with bright veggies, and wrapped in delicate rice paper. Served with a savory-sweet peanut sauce for dipping, these morsels are perfect healthy appetizers or snacks.

Shrimp and Mint Summer Rolls Recipe | Cook the Book

These Shrimp and Mint Summer Rolls from The Gloriously Gluten-Free Cookbook by Vanessa Maltin are a testament to the incredible grain that is rice. When ground into a flour, rice can be transformed into sheer, pleasantly chewy wrappers and wonderfully fresh noodles to make these summer rolls.

Vietnamese Grilled Shrimp Summer Rolls

Lettuce, cilantro, and mint give these marinated shrimp summer rolls a light, fresh flavor that gets a tangy and crunchy contrast from quick pickled cucumbers, daikon, and carrots.

Vegetable spring rolls

A party favourite - vegetable spring rolls with dipping sauce.

Chả Giò (Vietnamese Imperial Rolls)

Vietnamese imperial rolls’ unique crispy fried exterior and sumptuous filling make for a great appetizer and topping for a rice noodle bowl.

Nem Lụi Huế (Huế Lemongrass Pork Skewers)

Succulent, flavorful, and fragrant Huế lemongrass pork with a tangy, earthy pork-peanut sauce.

Wollamssam (Korean style Vietnamese rice paper rolls) 월남쌈

Let's make Korean-style Vietnamese rice paper rolls, called wollamssam (월남쌈)! This is something we Koreans enjoy in the summer because it's fresh and light, pretty easy to prepare, and is a casual thing we can make and eat together. "Wollamssam" combines the Korean word for Vietnam (Wollam) with...

How to Wrap Spring Rolls: Both Chinese & Vietnamese! - The Woks of Life

In this post, we’ll go over in detail how to wrap spring rolls (both Chinese and Vietnamese) so that they're tight, even, and fry properly!

Shrimp Rice Noodle Rolls (Shrimp Cheung Fun or “Ha Cheung”)

Shrimp Rice Noodle Rolls (“ha cheung”) are a dim sum classic. Our recipe for homemade rice noodles, or cheung fun, wrapped around plump shrimp and doused in a sweet soy sauce, has been heavily tested!