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American Buttercream
This classic vanilla frosting is as easy as they come.
Fast and Easy Cream Cheese Frosting
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Toasted sugar and salt tame the sweetness of this quick and easy frosting, keeping it flavorful and light.
Flour Frosting (a.k.a. Ermine Frosting)
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Classic Peanut Butter Cake
A deliciously classic peanut butter cake, with peanut butter frosting. A decidedly retro cake, with very few bells and whistles. yields a very moist, lightly sweet cake.
French Buttercream Frosting
This silky-smooth frosting has a mellow sweetness and rich custard flavor that complements coconut cake as readily as it does chocolate.
Creamy Eggless Chocolate Frosting
At last, a thick and creamy chocolate frosting without eggs or powdered sugar!
American-Style Chocolate Buttercream
This eggless chocolate frosting takes a little more time to make than a traditional American buttercream, but not much—and its deep, dark chocolate flavor is well worth the wait.
Chocolate Buttercream Frosting
Fluffy and smooth with a lovely chocolatey flavour, this is how to make Chocolate Buttercream Frosting! Follow along with the quick recipe video (below recipe). Use this buttercream to frost cakes and cupcakes - it
Ready in under 10 minutes, this salty-sweet frosting is perfect for spur-of-the-moment desserts. With it, you can turn a batch of fresh banana muffins into cupcakes, make snack-time sandwiches with graham crackers, or whip up a simple topping for brownies.
Serve With
Chocolate Zucchini Cupcakes
These cupcakes are not too sweet with a texture that's dense and fudgy yet light, with wickedly delicious crunchy edges.
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These incredible vanilla cupcakes are light and fluffy with a plush crumb, and they stay fresh and moist for 4 whole days!
Carrot Cake Cupcakes
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Banana Chocolate Chunk Muffins
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Chocolate Zucchini Bread
Chocolate Zucchini Bread - zucchini? What zucchini? Can't taste it, can't see it. All I see is the fudgiest chocolate bread you will ever have. Full stop!
Chocolate Coconut Muffins
When you're craving something a bit sweet, but don't want a heavy, traditional brunch, try these muffins.
Pumpkin Cupcakes with Maple Vanilla Buttercream
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Banana Walnut Chocolate Chip Cookies
These easy Banana Walnut Chocolate Chip Cookies are the perfect way to use up that lone brown banana. They are soft, slightly chewy, and super banana-y. Meanwhile, the addition of oatmeal provides a wonderful texture and flavor that is somewhat reminiscent of freshly baked muffins!
Pumpkin Swirl Brownies
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Yellow Squash Cupcakes with Chocolate Frosting
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