Beef with Black Bean Sauce

Beef with black bean sauce is a classic combination found on Chinese restaurant menus around the country, and it’s easy to make at home!

Stir-Fried Beef With Kale and Frisée in Black Bean Sauce

This dish combines beef with a mixture of kale and frisée in a light but flavor-packed black bean sauce with garlic.

Beef with Oyster Sauce

This Chinese beef with oyster sauce recipe is simple, savory, and delicious with steamed rice. It’s also a full and balanced meal! 

Beef with Chinese Broccoli

This beef with Chinese broccoli recipe is a bit of a change-up from regular beef and broccoli. You can also substitute broccolini in this dish if you like but it's worth the time to seek out Chinese broccoli for this dish!

Bok Choy With Chives, Black Bean Sauce, and Chow Fun

Instead of noodles, the base of the dish is stir-fried bok choy (cooked in a super-heated cast iron wok to get some nice, smoky wok hei into it) along with flowering chives, Chinese chives, and leeks in a savory fermented black bean and soy-based sauce. The noodles are still great—perfect for adding a bit of textural and flavor contrast—but now their ratio is more akin to the marshmallows in the Rice Krispies.

Stir-Fried Lo Mein With Beef and Broccoli

Beef and broccoli might only be a classic combination in the American Chinese repertoire, but that doesn't make it any less delicious. In most restaurants, you'll find it served with rice, but I like to stir-fry it with hearty lo mein noodles.

Steak Stir Fry (Chow Steak Kow)

This luxurious Chinese Steak Stir-Fry recipe isn't a standard stir-fry. Tender, big chunks of steak make this a special occasion dish!

Stir-Fried Beef With Chinese Broccoli

Beef with broccoli is a staple of North American Chinese fast food joints, but the real version of this dish uses Chinese broccoli (gai lan), not the broccoli florets you might be more accustomed to. Gai lan is mildly bitter, with tender leafy sections and juicy stalks, and it pairs perfectly with the strips of marinated beef, shallots, garlic, and oyster sauce.

Chinese Beef and Broccoli Noodles

Chinese Beef and Broccoli Noodles is your favourite Beef and Broccoli stir fry with the addition of noodles! This is great Asian takeout at home.

Spicy Stir-Fried Beef With Leeks and Onions

This quick stir-fry combines tender marinated flank steak with onions and leek greens, flavored with a simple but balanced sauce made with soy sauce, fish sauce, and sesame oil.