Similar Recipes
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Tangerine Dream Champagne Cocktail
Fresh tangerines and fresh ginger make for a super-flavorful winter cocktail.
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Chamomile Tequila Sour
A simple syrup made from chamomile pairs beautifully with a blanco tequila that boasts major floral notes.
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Sparkling Lemon-Suze Pitcher Cocktail
Make the most of affordable sparkling wine by adding tart lemon, woodsy sage, and Suze, a bitter French aperitif.
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Orange, Rosewater, and Mint Sparkler
Bright and floral, the orange rosewater sparkler is made with fresh-squeezed orange, muddled mint, and rosewater.
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Spiced Cranberry Rum Fizz
Incorporating the classic flavors of cranberry sauce--tart cranberries, the warm spice of orange zest, and a kick of ginger--this drink re-imagines the timeless flavors of the season.
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Champagne Cocktail
Bitters and sugar are all you need to dress up a glass of Champagne (even more).
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Sparkling Suze Cocktail
Suze is a French aperitif with a delicately bitter gentian root flavor. Its mild sweetness and hints of citrus and wildflowers make it a wonderful partner for sparkling wine, especially with the addition of a little elderflower liqueur.
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Two Turtledoves Cocktail
Floral and herbal, light and bright. An easy sipper come the holiday season.
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Sparkling Grapefruit Sangria With Lillet Rosé
This sparkling sangria makes use of the French aperitif Lillet Rosé, which comes already flavored with sweet and bitter orange peel and fruit liqueurs to boost the flavor of the pitcher drink.
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Citrus Spritzer (Easy LaCroix Tangerine and Campari Cocktail)
It's like a fresh fruit punch, but the sweetness is cut by Campari's bitterness and a good squeeze of lime. Tangerine-flavored sparkling water ties it all together.
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The base for this cocktail gets premixed in a bottle that can be packed away for a surprise picnic or easy pre-dinner drink. Just pop open some bubbly to top it all off!
Serve With
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
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Balsamic Vegetable Skewers
Balsamic vinaigrette adds a tanginess to fresh vegetables that have been skewered and grilled until lightly charred.
Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!
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Grilled Strawberry and Halloumi Salad with Balsamic Vinaigrette
Making good use of the grill, this recipe combines both grilled strawberries and seared halloumi cheese with peppery arugula, spinach, mint, and a balsamic vinaigrette to create a salad with a lot of contrasts that work incredibly well together as a whole.
Grilled Shrimp Scampi with Lemon-Garlic Butter - Striped Spatula
Take the classic flavors of Italian-American Shrimp Scampi to the grill for easy summertime cooking! Marinated shrimp skewers are grilled shell-on and served with warm lemon-garlic butter for dipping.
Herbed Citrus Grilled Shrimp and Scallops
The herbed citrus marinade for this grilled shrimp and grilled scallop combination was amazing. Citrus, herb, olive oil and garlic are a winning combination for grilled shrimp or grilled scallops
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Spicy Shrimp with Avocado and Arugula Salad
A quick and healthy summer salad that's topped with spicy shrimp.
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Grilled Chicken and Peach Saltimbocca Skewers
Classic chicken saltimbocca gets a summertime twist with this grilled-skewer recipe, which uses fresh peaches to balance the salty, buttery prosciutto. A white wine marinade helps flavor the chicken breast and allows it to maintain moisture as it grills, then gets reduced to create a sauce for serving.
Cucumber Canapés with Smoked Salmon Mousse
Cucumber Canapés with Smoked Salmon Mousse is finger food that looks a bit fancy pants but is easy to make loads! Bonus: HEALTHY appetizer 26 calories each.
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Sautéed Asparagus
Sautéed whole asparagus spears don't get as much play as blanched and grilled do, but they should. When done right, they have a deep, woodsy flavor that's hard to beat. Plus, it's easy to do. Here, they're served with a bright, herbal caraway-yogurt sauce.