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Crispy rice
Crispy rice is just rice that's pan fried until crispy golden. Crazy delicious snack or base with topping to make appetisers / finger food!
The Best Way To Eat Spicy Tuna is On Crispy Sushi Rice
The Best Way To Eat Spicy Tuna is On Crispy Sushi Rice that will blow your mind.
Tuna Poke Bowl — Ethan
Tuna Poke Bowl
Too many Poke Bowl recipes disappoint with bland dressings and tasteless rice.... the Japanse blood in my veins demand Poke Bowls be totally scoffable!
Tuna mayo onigiri
I think this is Katelyn's new favourite dish. Delicious Onigiri filled with spicy tuna mayonnaise, one with steamed rice and nori and the other with crispy pan-fried rice. It's pretty quick and easy to put this one together.
Spicy Tuna Salad With Young Ginger and Lemongrass
A lean tuna salad flavored with lemongrass, shallots, chilies, and fish sauce.
Sashimi de Atún (Mexican Tuna Sashimi With Soy-Lime Dressing)
Mexico's spin on Japanese tuna sashimi features traditional elements like soy sauce and pristine raw fish, but adds distinctly Mexican flavor with lime juice, serrano chiles, cilantro, crispy corn tostadas, and avocado.
Seared Rare Niçoise Tuna Lettuce Cups
This fun deconstructed Niçoise salad features herb-seared rare tuna tossed with potatoes, haricots verts, tomatoes, olives, anchovies, capers, and lemon-thyme citronette, all spooned into handy lettuce cups.
Tuna Tartare with Lychees
Tartare is the sort of thing most people order at posh restaurants. You'll be shocked how easy it is to make at home!
Tuna Poke (Hawaiian Raw-Tuna Salad)
This super-simple tuna poke brings together fresh fish and salty seaweed for a quick and refreshing one-bowl meal.
Spicy Tuna Crispy Rice is a shameless copy-cat of a signature Nobu restaurant appetiser! Great canapé using fresh or canned tuna.
Serve With
Japanese Slaw – Chargrill Charlie's Copycat
This slaw-like salad has a Japanese spin with edamame, Wakame seaweed salad and a creamy soy dressing. The seaweed totally makes it!
Green Bean and Shiitake Tempura with Ponzu Mayonnaise
A perfect snack.
Shrimp & Vegetable Tempura Donburi (Rice Bowls) - The Woks of Life
A simple tempura donburi recipe loaded with crispy shrimp and vegetable tempura. Served with authentic dipping sauce & green tea, it's just like eating out!
Miso Alaska Sole & Yuzu Soba Noodle Bowl
Sole and soba noodles are a match made in heaven—or Alaska.
Salmon Temaki Bento Box Lunch — Ethan
Steamed Buns With Tempura King Oyster Mushrooms and Agave-Miso Mayonnaise (Vegan)
Chinese-style steamed buns stuffed with tempura-fried simmered king oyster mushrooms and an agave-miso mayonnaise.
Eggplant Rice Bowl (Donburi)
A vegetarian rice bowl featuring savory and sweet eggplant, crisp-tender stir-fried vegetables, and quick cucumber pickles. Store-bought Japanese garnishes make it even more exciting—with no extra work.
Steamed Buns With Simmered Daikon and Shiitake, Pickled Bean Sprouts, and Spicy Mayonnaise (Vegan)
Vegan Chinese steamed buns filled with juicy simmered daikon and shiitake mushrooms along with a spicy mayonnaise and pickled mung bean sprouts.
Shrimp Tempura with Creamy Spicy Yuzu Sauce
Classic for a reason.
Miso-Charred Mushrooms and Black Rice Salad
Getting healthy in January with simple, scrumptious black rice salad, full of edamame, cabbage, and sesame-soy dressing, crowned with white miso-charred Portobello mushrooms.