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Asian Slaw - healthy, crunchy Asian Cabbage Salad
An Asian style salad with shredded cabbage and chicken and an awesome dressing infused with Thai flavours.
Chinese Chicken Salad
The hero of this Chinese Chicken Salad is the Asian Dressing. It can make any bowl of fresh greens devilishly moreish! Terrific for packed lunches!
Red Cabbage Salad w/ Crispy Spring Onions and Potato Sticks
Cold dishes are a common appetizer in China, especially in Beijing. All menus have a variety of these cold dishes just as sure as you'll find mozzarella sticks, wings, and potato skins at a Friday's. While
Chinese Chicken Salad with Asian Peanut Salad Dressing
Cabbage, carrots, bean sprouts and chicken topped with peanuts and crispy noodles, then drizzled with an addictive Asian Peanut Salad Dressing.
Spicy Asian Cucumber Salad
Spicy Asian cucumber salad recipe - you've gotta try this! Smashing is essential. The perfect combination of refreshing and firecracker heat!
Asian Side Salad
This Asian Side Salad is as versatile as the name suggests - it's a terrific fresh salad that will pair with any Asian food!
Vermicelli Noodle Salad
A fresh and fast noodle salad that is a great accompaniment to mains from most Asian cuisines. {10 minutes}
Japanese Slaw – Chargrill Charlie's Copycat
This slaw-like salad has a Japanese spin with edamame, Wakame seaweed salad and a creamy soy dressing. The seaweed totally makes it!
Spicy Joint's Creamy Sesame Sauce Lettuce Salad
Creamy Sesame Sauce Lettuce Salad - copycat from an authentic Sichuan restaurant called "Spicy Joint" in Sydney that I'm completely mad for!
Noodle Salad with Sesame Peanut Dressing (Work lunch idea!)
An Asian inspired noodle salad with the most amazing creamy sesame peanut dressing with a hint of lime and heat. Perfect make-ahead lunch - the dressed noodles will keep perfectly in the fridge for 2 to 3 days.
An Asian slaw of sorts made with Wombok Chinese cabbage (Napa cabbage), toasted almonds and lots of crispy noodles, this Chang's Crispy Noodle Salad is a back-of-packet Aussie staple. Always a winner at backyard BBQs!
Serve With
Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!
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Grilled Paneer and Chickpea Salad
Served with a salad of mixed greens, hearty chickpeas, crunchy cucumbers, and fresh herbs, this is a dish perfect for a quick and easy light meal.
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Halloumi and Vegetable Skewers
A gift from the gods, halloumi—a semi-soft cheese from Cyprus made for grilling or pan-frying—is skewered alongside red onion, tomato, and zucchinis to create a delicious fresh and salty meal on a stick.
Chicken Souvlaki with Tzatziki
Chicken Souvlaki - Made with chicken marinated in lemon, garlic and oregano, it's so easy to make this Greek favourite at home!
Middle Eastern Roasted Vegetables with Tahini Drizzle
Middle Eastern Roasted Vegetables with Tahini Drizzle {vegan} - perfect minimal effort dish to use up all those left over veggies you have in the fridge at the end of the week!
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Tandoori-style Charred Salmon and Vegetables
Salmon and vegetables, coated in a spiced and spicy yogurt marinade, flash-charred and served on a bed of rice.
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Chicken Souvlaki With Tzatziki Sauce and Greek Salad
Don't limit your souvlaki to Greek festivals or late night diners. This fresh Mediterranean meal is easy to pull off at home.
Grilled Eggplant with Yoghurt Sauce
A simple but incredibly tasty recipe for Grilled Eggplant dish that's on the table in 15 minutes. Just grilled slices of eggplant and top with a simple tasty yoghurt sauce.
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Broiled Tandoori-Style Chicken With Almonds and Couscous
Tandoori chicken is traditionally cooked in a clay tandoor oven, but here we use the high heat of an indoor oven broiler for similar effect. Add couscous and it becomes a meal.
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Grilled Vegetable and Jasmine Rice Salad With Herbs and Cashews
Inspired by Thai grilled beef salad, this salad replaces the meat with smoky grilled vegetables and adds fragrant jasmine rice. It's loaded with fresh herbs and dressed with a bracing, fish sauce-lime vinaigrette.